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  • Three‑Line Hybrid Short‑Stalk Glutinous Sorghum No.7 Seeds for Planting
  • Three‑Line Hybrid Short‑Stalk Glutinous Sorghum No.7 Seeds for Planting

Three‑Line Hybrid Short‑Stalk Glutinous Sorghum No.7 Seeds for Planting

No.00514
Three‑line hybrid dwarf‑stem glutinous sorghum seeds specially‑bred for liquor‑making, lodging‑resistant short stalk, sticky red grains, strong environmental adaptability and stable high‑yield
$6.79
  • Three‑Line Hybrid Short‑Stalk Glutinous Sorghum No.7 Seeds for Planting

Description

Short‑Stalk Glutinous Sorghum No.7 is a professional three‑line hybrid glutinous sorghum cultivar specially developed for wine‑making raw‑material. Its compact dwarf‑height stalk delivers good lodging‑resistance. The plant grows thick, full grain ears filled with high‑viscosity red glutinous grains. With outstanding soil adaptability and steady‑yield traits, it is an ideal grain variety for large‑scale brewing‑sorghum farm planting.
Product Highlights
  1. Elite three‑line hybrid sorghum, new‑type grain crop dedicated to liquor‑making production
  2. Short sturdy dwarf stalk for excellent lodging‑resistance and simple field maintenance
  3. Plump red glutinous grains with superior stickiness that meets brewing raw‑material standards
  4. Great stress‑resistance capacity and wide adaptability for multiple farmland soil environments
  5. Reliable sealed‑bag packaging to keep seed activity for long‑time preservation
Growing Instructions
  1. The suitable growing temperature ranges 20℃‑30℃. Choose loose, fertile and well‑drained farmland soil.
  2. Carry out deep soil tillage before sowing and set reasonable planting density for dwarf‑type seedlings.
  3. Apply organic base fertilizer and add nitrogen‑based top‑dressing fertilizer during the stalk‑jointing period.
  4. Complete regular weeding, moisture management and pest‑disease prevention through the full‑growth cycle.
  5. Begin harvesting once grain ears turn fully mature and glutinous red grains harden.
Seed Storage Guide
Reseal the package right‑after opening. Keep seeds inside cool, dry, shaded and well‑ventilated locations, staying away from damp air, high‑temperature surroundings and direct sunlight.
FAQ
Q: What core advantages does Short‑Stalk Glutinous Sorghum No.7 own
A: It adopts three‑line hybrid breeding, features anti‑lodging dwarf stalks, high‑quality sticky brewing‑grade grains, broad soil adaptability and stable high‑yield performance.
Q: Am I able to grow these sorghum seeds inside plant pots
A: This field‑used grain crop obtains the optimal grain quality and yield with large‑scale open‑farmland cultivation.
Q: Should I soak seeds before sowing
A: Short‑time water soaking speeds‑up germination, and dry‑seed direct sowing is also workable.
Q: Proper sowing season
A: Spring sowing works best once the underground soil temperature steadily exceeds 20℃.
Q: Storage life for unused seeds
A: Properly‑sealed sorghum seeds maintain fine germination ability for 2‑3 years under cool‑dry storage environments.

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