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  • Organic Red‑Tassel Brewing‑Special Red Sorghum Seeds for Planting
  • Organic Red‑Tassel Brewing‑Special Red Sorghum Seeds for Planting

Organic Red‑Tassel Brewing‑Special Red Sorghum Seeds for Planting

No.00516
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$4.99
  • Organic Red‑Tassel Brewing‑Special Red Sorghum Seeds for Planting

Description

Hongyingzi, also known as red‑tassel red sorghum, is an organic grain variety specially cultivated as brewing‑purpose raw‑material. It bears long, eye‑catching tassel‑shaped red grain ears filled with full‑bodied bright‑red grains. The sorghum boasts strong field adaptability, outstanding grain texture and premium‑grade grain quality, perfectly suited for liquor‑processing and large‑scale farmland cultivation.
Product Highlights
  1. Professional organic sorghum cultivar specially designed for brewing raw‑material production
  2. Long, lush red‑tassel grain ears packed with plump, glossy red grains
  3. Excellent grain property that satisfies strict standards for wine‑making materials
  4. Powerful stress‑resistant performance and broad adaptability for diverse farmland soil
  5. Well‑sealed aluminium‑foil packing for moisture‑proof long‑term seed storage
Growing Instructions
  1. The optimal growing temperature ranges 20℃‑30℃. Pick loose, fertile and well‑drained farmland soil.
  2. Complete deep soil tillage before sowing and arrange reasonable planting density for seedlings.
  3. Apply organic base fertilizer and conduct nitrogen‑rich top‑dressing fertilizer during the stalk‑jointing phase.
  4. Carry out routine weeding, moisture adjustment and pest‑disease prevention throughout the whole growth cycle.
  5. Start harvesting once the long red tassel ears are fully mature and red grains turn hard.
Seed Storage Guide
Reseal the packing bag right‑after opening. Keep seeds inside cool, dry, shaded and well‑ventilated locations, and stay away from damp air, high‑temperature surroundings and direct sunlight.
FAQ
Q: What prominent features does red‑tassel red sorghum have
A: It is organic brewing‑special sorghum with long vivid red tassel ears, premium‑quality brewing grains, wide soil adaptability and strong field‑stress tolerance.
Q: Can I plant these sorghum seeds inside flower‑pots
A: This field‑type grain crop achieves ideal grain quality and yield when planted on large‑scale open farmland.
Q: Is seed soaking required before sowing
A: Short‑time water soaking speeds‑up seed germination, and dry‑seed direct sowing is also acceptable.
Q: Recommended sowing season
A: Spring sowing is suitable once the underground soil temperature steadily stays above 20℃.
Q: Shelf‑life for leftover seeds
A: Properly‑sealed sorghum seeds maintain stable germination capacity for 2‑3 years under cool‑dry storage environments.

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