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  • 1kg White Waxy Corn Seeds for Planting
  • 1kg White Waxy Corn Seeds for Planting

1kg White Waxy Corn Seeds for Planting

No.00494
Premium white waxy corn seeds with sticky glutinous kernels, ideal for home‑garden planting, fresh eating and farm‑scale cultivation.
$8.99
  • 1kg White Waxy Corn Seeds for Planting

Description

Our carefully‑screened white waxy corn seeds are a popular sticky‑type corn variety featuring tender, milky‑white glutinous kernels. Every seed batch is strictly screened to remove shrivelled, broken grains and impurities, ensuring stable high‑germination rates for backyard gardens, small plots and large‑scale farmland. You can refer to professional planting knowledge from official agricultural platform USDA.
Key Features
  1. Plump white kernels rich in amylopectin, presenting soft, chewy and sticky texture after cooking
  2. Vigorous seedling growth, decent resistance against common plant diseases and garden pests
  3. Warm‑season crop suited for loose, fertile and well‑drained loamy soil
  4. Wind‑resistant sturdy stalks, each plant can produce one to two full‑size ripe corn ears
  5. Non‑GMO natural seeds, suitable for steaming, boiling and daily fresh‑food consumption
Planting Guide
  1. Sowing time: Sow seeds after the last spring frost, when soil temperature steadily stays above 20℃
  2. Soil condition: Clear weeds and mix well‑rotted organic compost into loose, fertile, well‑drained soil
  3. Sowing specification: Bury seeds 2‑4 cm underground, keep 60‑70 cm row spacing and 20 cm plant spacing
  4. Light condition: Choose full‑sun growing spots; adequate sunshine promotes kernel starch accumulation
  5. Water management: Keep top‑layer soil slightly moist during germination, avoid long‑time water‑logged farmland
  6. Daily care: Remove weeds in the early‑growth stage and apply balanced fertilizer for plump corn‑ear growth
  7. Harvest time: Pick fresh waxy corn ears 85‑100 days after sowing when kernels remain tender and sticky
Application Scenarios
Backyard home‑garden vegetable planting, fresh sticky‑corn market supply, family farm cultivation, summer table food, vegetable‑seed collection, farmhouse snack crop
FAQ
Q1: What texture does cooked white waxy corn have?
A1: The ripe white kernels own high glutinous starch content and taste soft, chewy and sticky after steaming or boiling.
Q2: How long do white waxy corn seeds take to germinate?
A2: Qualified seeds sprout within 7‑10 days under warm and moist soil surroundings.
Q3: Can I plant waxy corn in large‑size deep flower pots?
A3: Deep large pots support small‑scale trial planting, open‑field planting yields bigger and better‑tasting corn ears.
Q4: What cooking methods fit fresh waxy corn?
A4: You can steam, boil or roast fresh ears for chewy homemade snacks.
Package & Shipping
White waxy corn seeds are sealed inside moisture‑proof packing bags for dry‑place storage. Each batch is manually screened to clear broken kernels and impurities. Worldwide shipping service is supported.

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