FAQ
Q: What are the main strengths of this pak‑choi variety
A: It features dark glossy foliage, thick sturdy stalks, rapid growth, cold‑resistance and neat plant‑type for easy harvesting
Q: Can these vegetable seeds be planted in pots
A: Container planting works perfectly, sufficient soil space helps thick stalks develop fully
Q: Is seed soaking required before sowing
A: Brief water soaking speeds‑up germination, and dry‑seed direct sowing is also acceptable
Q: Suitable sowing seasons
A: Spring and autumn are ideal, cool‑temperature environments promote high‑quality plant growth
Q: Shelf‑life of unused seeds
A: Properly‑sealed seeds maintain good germination performance for 2‑3 years in cool‑dry storage surroundings
